Amogio Sauce
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Amogio Sauce
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Category
Sauces and Flavoring Ideas
Author:
Submitted by Chef Sam Brickman
Prep Time
10 minutes
Ingredients
Ingredients
- 14oz can diced tomatoes, drained
- 1 lemon, juiced and zested
- 3 tablespoons chopped parsley
- 2 tablespoons chopped basil
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2 tablespoons Fustini's Jalapeno Lime balsamic
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1 tablespoon Farm-Style Sriracha
Directions
Combine all ingredients in a blender and puree until just smooth. Taste and season with salt and pepper. Yield: 1 cup
Recipe Note
This spicy red sauce is great as for a marinade or drizzle over pasta, chicken or seafood.