Horseradish Maple Mustard

This peppy blend of sweet caramelly maple and spicy horseradish adds a kick to sandwiches and dressings. Spread over artisan cheeses or a warm pretzel. Try it as a glaze on roast beef or pork and on roasted root vegetables.

MADE IN MICHIGAN

INGREDIENTS: Apple Cider Vinegar, Onion, Mustard, Pure Maple Syrup, Horseradish Root, Filtered Water, Salt, Garlic, Spices
Net weight: 8 oz

Recipes using Horseradish Maple Mustard