Cara-Cara Vanilla Balsamic Vinegar (White)

This balsamic is delicately sweet, smooth, and creamy. It’s luscious and juicy while having a slightly tart flavor that does well in a wide array of applications. Drizzle into any fish marinade, atop pancakes or oatmeal, or incorporate into a summer vinaigrette.

OIL PAIRINGS: Blood Orange olive oil, Basil Crush olive oil, Chipotle olive oil, Cayenne Crush olive oil, Meyer Lemon olive oil, Peperoncino Garlic Crush olive oil, Persian Lime olive oil

• Flavor plain yogurt for a sweet, bright taste.
• Mix with spicy oils as a marinade for meat or fish.
• Serve over a fruit salad.
• Add to fresh whipped cream.
• Mix with powdered sugar for a bread or muffin glaze.
• Substitute for vanilla extract to add a vanilla-orange flavor to baking. 
• Combine with a spicy olive oil for a unique coleslaw.