Fig Balsamic Vinegar (Dark)

This beautiful, fruit-infused vinegar has everything you would expect from ripe Italian figs combined with our balsamic base. It has sweet, sour, and jammy notes of red fruit, ripe Italian fig, and a hint of plum. This classic Mediterranean flavor blends delicate acidity with Italian fig purée achieving the perfect aroma and texture meant to complement any salad, cheese plate, relish, or marinade.

OIL PAIRINGS: Basil Crush olive oil, Blood Orange olive oil, Chipotle olive oil, Garlic olive oil, Persian Lime olive oil, Walnut oil, or any SELECT olive oil

• Drizzle on cantaloupe or honeydew wedges.
• Combine with Chipotle olive oil for a great meat marinade.
• Combine with any Fustini’s olive oil for a great olive oil and vinegar dressing over spinach.
• Drizzle over goat cheese or warmed Brie and serve with crackers.
• Reduce and brush on grilled chicken as a glaze.
• Serve over fresh mozzarella and tomato slices.
• Use it as a glaze for pork.